Chocolate lovers to learn special creations with this Masterclass at Mondoux

Chocolate lovers to learn special creations with this Masterclass at Mondoux

DUBAI: Whether you are a culinary novice looking for a fun afternoon or a seasoned professional keen to elevate your dessert game, Mondoux has the experience just for you. Partnering with Dubai Food Festival, the sleek yet cosy restaurant and café in Dubai Creek Harbour is running two chocolate dessert creation masterclasses as part of the immersive Foodie Experiences, on May 5 and 12 followed by a specially curated three-course dinner.

Diners keen to acquire intricate pasty-making skills will be presented with an opportunity to create the restaurant’s signature Chocolate Bowl under the guidance of Chef Bong. Working with multiple layers and textures – think crunchy pralines, silky chocolate, velvety ice cream, cheesecake chunks and fresh berries – this hands-on interactive class is sure to be a crowd-pleaser. As a reward for your hard work, end the evening with a three-course meal, being the first to sample dishes created for the occasion – a scrumptious shrimp avocado salad and gourmet burger, and finishing off with your masterpiece dessert creation.

Details: AED 325 per person (inclusive of the masterclass, three-course dinner, one beverage (tea or coffee) and house water). Dates: May 5 and May 12. The masterclass is suitable for adults only. Spaces are limited and prior bookings are a must.

For more information, follow Mondoux on Instagram.

Source: Supplied

Team Brew

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